Natural Black Salt (Sanchal Powder) | Pure Mineral Salt
Product Description
Antique Ayurveda natural black salt is sourced from traditional mineral deposits and carefully processed to preserve its distinctive sulfuric aroma and therapeutic properties. This unique salt adds a complex, tangy flavor to chaats, fruits, and digestive preparations. Rich in natural minerals and lower in sodium than regular salt, our sanchal provides authentic taste while supporting digestive health and electrolyte balance naturally.
The Digestive Mineral: Black salt (sanchal or kala namak) has been treasured in Ayurveda for centuries as both a culinary enhancer and therapeutic mineral. Despite its name, this unique salt ranges from pink to dark grey and possesses a distinctive sulfuric aroma that transforms ordinary dishes into authentic Indian street food experiences while providing remarkable digestive benefits.
Ancient Mineral Heritage: Our natural black salt is sourced from traditional mineral deposits where geological processes have created this unique compound rich in sulfur and essential trace minerals, processed using time-honored methods that preserve its therapeutic integrity and authentic flavor profile.
Key Features & Benefits
Lower Sodium Content: Naturally contains less sodium than regular table salt for healthier consumption
Mineral Rich: High in natural minerals and trace elements including sulfur and iron
Distinctive Flavor: Unique tangy, sulfuric taste that enhances chaats and traditional dishes
Digestive Properties: Traditional Ayurvedic use for supporting healthy digestion and reducing bloating
Unrefined Purity: Pure, natural mineral salt without artificial processing or additives
Fine Powder Form: Convenient powder texture for easy mixing and seasoning
Health & Wellness Benefits
Digestive Support: Stimulates digestive enzymes and helps reduce gas, bloating, and indigestion
Electrolyte Balance: Natural minerals help maintain proper hydration and cellular function
Lower Blood Pressure: Reduced sodium content may be beneficial for blood pressure management
Iron Content: Natural iron content may help support healthy blood formation
Respiratory Health: Traditional use for supporting clear breathing and lung function
Skin Health: Mineral content supports healthy skin when used in baths or topical applications
Alkalizing Effect: May help maintain healthy pH balance in the body
Usage Instructions
Chaat Seasoning: Essential for authentic Indian street food - sprinkle on fruits, salads, and snacks
Digestive Drinks: Mix pinch in lemon water or buttermilk for digestive support
Fruit Enhancement: Sprinkle on cut fruits to enhance flavor and add tangy complexity
Cooking Substitute: Use as healthier alternative to regular salt in cooking
Raita & Yogurt: Perfect for seasoning raitas, lassi, and yogurt-based preparations
Traditional Remedies: Use in Ayurvedic preparations for digestive wellness
Storage: Store in airtight container in dry place to prevent moisture absorption
Quality & Sourcing
Authentic Source: Sourced from traditional mineral deposits with natural black salt formation
Natural Processing: Carefully processed to preserve mineral content and therapeutic properties
Unrefined Quality: No artificial additives, chemicals, or refining processes used
Mineral Integrity: Complete mineral profile maintained through gentle processing
Fine Powder: Ground to optimal fineness for easy dissolution and mixing
Quality Assurance: Tested for purity and mineral content to ensure authentic quality
FAQ
A: Our black salt is sourced from authentic mineral deposits and processed naturally to maintain its therapeutic properties and distinctive flavor profile for superior culinary and wellness applications.
A: Black salt has a distinctive sulfuric aroma, contains more natural minerals, has lower sodium content, and provides unique digestive benefits not found in regular table salt.
A: Yes, black salt is traditionally used in Ayurveda to support healthy digestion, reduce bloating, and stimulate digestive enzymes due to its natural mineral composition.
A: Yes, black salt can be used daily as a healthier alternative to regular table salt, especially beneficial for those monitoring sodium intake.
A: The distinctive sulfuric aroma comes from natural sulfur compounds formed during the geological processes that create black salt. This is completely normal and authentic.
A: You can generally use black salt in similar quantities to regular salt, but many find they need less due to its intense, complex flavor profile.
A: While black salt has lower sodium content, those with blood pressure concerns should consult their healthcare provider before making dietary changes.