Organic Tamarind (Aambli) | Premium Quality | 100 GM
Product Description
Antique Ayurveda organic tamarind pods are sourced from certified organic farms and naturally sun-dried to preserve their tangy flavor and nutritional benefits. Rich in vitamins, minerals, and antioxidants, these authentic aambli pods add the perfect sour note to curries, chutneys, and traditional Indian dishes. Free from chemicals and pesticides, our tamarind ensures pure taste and maximum health benefits for your culinary creations.
Traditional Culinary Heritage: Known as "aambli" in Hindi, tamarind has been an essential ingredient in Indian cuisine for centuries, prized for its distinctive tangy flavor that enhances both taste and digestibility of traditional dishes.
Natural Sun-Dried Quality: Our traditional sun-drying process preserves the authentic flavor profile and nutritional integrity that makes tamarind both a culinary delight and natural health supplement.
Key Features & Benefits
Certified Organic: 100% organic tamarind from pesticide and chemical-free farms
Traditional Selection: Carefully selected from authentic orchards following ancient practices
Natural Sun-Drying: Preserves authentic taste and therapeutic properties
Chemical-Free Processing: No artificial preservatives or processing agents used
Authentic Ayurvedic: Sourced and processed according to traditional Ayurvedic principles
Premium Quality: Hand-selected pods ensuring consistent taste and quality
Health Benefits
Rich in Antioxidants: High vitamin C content and natural antioxidants support immune health
Digestive Health Support: Naturally aids digestion and helps balance stomach acidity
Culinary Enhancement: Enhances flavor in traditional recipes while providing health benefits
100% Organic Purity: Chemical-free cultivation ensures maximum nutritional value
Natural Preservative Properties: Contains compounds that naturally preserve foods
Mineral Content: Rich in essential minerals including potassium and magnesium
Traditional Wellness: Supports overall health according to Ayurvedic principles
Natural Detoxification: Helps cleanse the system and support liver function
Usage Instructions
Cooking Preparation: Extract pulp by soaking pods in warm water for 15-20 minutes
Traditional Curries: Add tamarind pulp for authentic tangy flavor in dal and vegetables
Chutneys & Sauces: Essential ingredient for traditional Indian chutneys and sauces
Sambhar & Rasam: Key souring agent in South Indian dishes
Digestive Aid: Small piece after meals aids digestion naturally
Organic Certification: 100% certified organic with complete farm-to-package traceability Traditional Orchards: Sourced from authentic tamarind orchards with generations of expertise Sun-Drying Process: Natural drying preserves flavor, nutrients, and therapeutic properties Quality Selection: Hand-selected pods ensuring consistent taste and nutritional value Chemical-Free Processing: No pesticides, artificial preservatives, or processing chemicals Shelf Life: 12-18 months when stored properly in cool, dry conditions
FAQ
A: Choose Antique Ayurveda organic tamarind because it is carefully selected from traditional orchards, ensuring authentic taste and therapeutic properties that align with ancient Ayurvedic principles for optimal health benefits.
A: Yes, our tamarind is 100% organic, certified, and free from pesticides and chemicals, ensuring pure taste and maximum health benefits.
A: Store in a cool, dry place in an airtight container to maintain freshness and prevent moisture absorption that could affect quality.
A: Yes, tamarind naturally aids digestion and helps balance stomach acidity according to Ayurvedic principles, making it beneficial for digestive health.
A: Soak the pods in warm water for 15-20 minutes, then mash and strain to separate the pulp from seeds and fiber for use in cooking.
A: Yes, tamarind can be consumed directly in small quantities. It provides natural health benefits and aids digestion, though the tangy taste may be intense for some.